Mini Big Green Egg
	The Mini EGG is a good choice for picnics and tailgating when you want the EGGsperience to be portable. Specifications: 9-inch diameter cooking grid Weighs 30 pounds 64 square inches of cooking surface The Mini can cook: 2 chicken breasts 2 pork chops 1 steak
Small Big Green Egg
	The Small EGG is good for individuals or small families. It can be used for tailgating and also is an appropriate supplement to a Large or Medium EGG. Specifications: 13-inch diameter cooking grid Weighs 65 pounds 133 square inches of cooking surface The Small EGG can cook: 12-pound turkey 4 burgers 1 chicken vertically 2 steaks 1 rack of ribs
Medium Big Green Egg
	The Medium EGG is a good size for smaller families of two to four people. 15-inch diameter cooking grid Weighs 95 pounds 177 square inches of cooking surface The Medium EGG can cook: 18-pound turkey 6 burgers 3 chickens vertically 4 steaks 4 racks of ribs vertically
Large Big Green Egg
	The Large EGG is the most popular size and is able to easily handle the cooking needs of most families. Specifications: 18-inch diameter cooking grid Weighs 140 pounds 255 square inches of cooking surface The Large EGG can cook: 20-pound turkey 12 burgers 6 chickens vertically 8 steaks 7 racks of ribs vertically
XL Big Green Egg
	As consumers increased the frequency of their outdoor cooking, they discovered that entire meals could be cooked over the coals and even learned they could cook several meals at once, they decided that large for them wasn't large enough. We realized there was a substantial demand for an even bigger EGG so the XL Big Green Egg was developed. Specifications: 24-inch diameter cooking grid Weighs 205 pounds 452 square inches of cooking surface The XL EGG can cook: two 20-pound turkeys 24 burgers 11 whole chickens 12 steaks 14 racks of ribs vertically

Made in America

Lifetime warranty

Cast Aluminum-Will never rust

	WNK4 642 square inches of total cooking area 40,000 BTU rated per-hour input 5/16" 2-piece stainless steel cooking grid Stainless steel swing-away warming rack High profile lid to handle all rotisserie functions, accommodating large cuts of meats and big Tom turkeys
	Scottsdale "It grills, it roast, it steams, it smokes" The SCOTTSDALE grill utilizes an indirect, no-flare-up cooking technique. Its unique design circulates the heat and shields your food from the open flame. You place the food directly onto the stainless steel cooking grid and close the lid. While it's cooking, the juices drip down onto the unique designed stainless steel drip pan, which provides sizzle and releases great outdoor smoke flavor that circulates back up, around and into the food. Excess grease is directed into the large collector bucket, eliminating unwanted flavor damaging flare-ups. What is outstanding about cooking in the SCOTTSDALE is that food with such extraordinary taste can be prepared so easily. Food with no advance preparation will bring excellent results. For a gourmet finale to a busy day, the food can be placed onto the SCOTTSDALE and you can walk away and not worry about flare-ups.
	JNR4 "The perfect grill for limited space or small families" 495 square inches of total cooking area 30,000 BTU rated per-hour input 1/4" stainless steel cooking grid Stainless steel warming rack
	WHRG "Serious intense heat for great grilling" Stainless Steel Fold Down Shelves Patented SearMagic® Cooking Grids and Warming Rack Electronic Ignition Lights Individual Burners Infrared/Hybrid